Golden Prosecco Celebration
Raise a glass to someone special with this elegant Prosecco hamper, beautifully presented in a premium black reusable magnetic gift box and finished with a turquoise ribbon. Inside is a full-size bottle of Bottega Gold Prosecco, accompanied by indulgent milk chocolate salted caramel crowns and dark chocolate peppermint crunch—a sophisticated gift for birthdays, anniversaries, weddings, thank-yous and other memorable occasions.
£54.99
Ingredients, Allergens & Nutritional Information
Bottega Gold Prosecco DOC Brut
Allergy advice: Contains sulphites. Suitable for Vegans and vegetarians.
Nutrition per 100ml: Energy: 280kJ / 67kcal, Fat: 0g of which saturates: 0g, Carbohydrate: 1.2g of which sugars: 1.2g, Protein: 0g, Salt: 0g. Alcohol 11% vol.
Dark Chocolate Peppermint Crunch by Joypouch
Ingredients: Dark chocolate (84%) (sugar, cocoa mass, cocoa butter, whey (milk), vegetable fat [palm oil SG], emulsifier: lecithins), mint pips (16%) (sugar, glucose syrup [wheat], sodium bicarbonate, natural flavouring, colour: copper chlorophyll, glazing agents: gum arabic and shellac). Dark chocolate contains a minimum of 43% cocoa solids and vegetable fat in addition to cocoa butter.
Allergy advice: Contains milk and wheat (gluten). May also contain peanuts, other nuts and egg. Suitable for vegetarians. Contains palm oil.
Nutritional information per 100g: Energy: 2050kJ / 494kcal, Fat: 25.1g of which saturates: 15.5g, Carbohydrate: 62.5g of which sugars: 57.2g, Fibre: 2.1g, Protein: 3.4g, Salt: 0.1g
Milk Chocolate Salted Caramel Crowns by Hames
Ingredients: Glucose syrup, sugar, whole milk powder, cocoa butter, sweetened condensed skimmed milk, cocoa mass, vegetable fat (coconut oil), colours (E171, E172), natural flavourings, salt, emulsifier (E471), soya lecithin and sea salt. Milk Chocolate contains cocoa solids 30%, milk solids18% min.
Allergy advice: Contains milk and soya. May contain nuts.
Nutritional Information per 100g: Energy: 2006kJ / 478kcal, Fat: 24.1g of which saturates: 16.4g, Carbohydrate: 59.7g of which sugars: 45.5g, Fibre: 1.1g, Protein: 5.1g, Salt: 0.4g







